Nose:
Typical strong and warm bourbon vanilla from heavily charred virgin american oak barrels;
just like entering a very good bakery in full production; the sweetness is spiced with a good portion of rye in the mashbill
Taste:
full bodied, wonderfully vanilla sweet with a dry rye spiciness; perfect alcohol strength to give you the feeling of doing a special warehouse tasting
Finish:
dry vanilla and oak with that fine rye spiciness